tag:blogger.com,1999:blog-7010093710096160841.post9052661926407090991..comments2024-03-04T03:47:33.794-05:00Comments on Well on Wheels - The traveling vegan chef: Fresh from the Garden Vegan Cooking DemoUnknownnoreply@blogger.comBlogger2125tag:blogger.com,1999:blog-7010093710096160841.post-73542884544255348562014-07-16T19:47:41.876-04:002014-07-16T19:47:41.876-04:00Yes, this is definitely my "go to" summe...Yes, this is definitely my "go to" summer recipe when all of those veggies are plentiful. It's is in my cookbook which you can order online from Amazon: http://www.amazon.com/Easy-Peasy-Vegan-Eats-Healthy/dp/1495332977/ref=sr_1_1?ie=UTF8&qid=1405554290&sr=8-1&keywords=easy+peasy+vegan+eatsAnonymoushttps://www.blogger.com/profile/14089017468372100166noreply@blogger.comtag:blogger.com,1999:blog-7010093710096160841.post-8724898435416412902014-07-16T14:53:58.536-04:002014-07-16T14:53:58.536-04:00Your "Three Sisters Stew" looks delightf...Your "Three Sisters Stew" looks delightful. Thank you for sharing how to use zucchini, string beans and corn when they are plentiful in the garden. I wish that I were there to sample the stew. From the comments of those who attended, they must have enjoyed the stew very much.Joannanoreply@blogger.com