I love love LOVE experiences like these! It's so wonderful when we cook together and share delicious food!  I was asked to put ...

One of the things I enjoy most about being a chef is getting to teach people how to make delicious vegan food at home.  Not only is it a pr...

In my 6 years as a private vegan chef and cooking instructor, I think last night I faced my greatest challenge ever. All of the ingredients...

Yesterday I was pleased to give a cooking lesson to someone celebrating his one-year vegan anniversary. Hooray!  And congratulations!  It...

What a way to spend a birthday!  Mia Flowers and 12 of her very best friends gathered together Saturday afternoon for a cooking lesson to c...

This week I did my third cooking demonstration at the Woodbridge Public Library. The theme: Vegan Apps. Dips and Hors D'ouvres for the...

I had a great time yesterday at the NBC 30 Health & Wellness Festival . This was my second year making vegan food on their cooking stag...

This week's raw request was for another savory nut pate. I did some research and discovered several recipes for mock salmon pate as wel...

I had a request for a cooking lesson from a recent CHIP ( Coronary Health Improvement Project ) graduate. The lesson was a graduation gift ...

Today I spent the morning cooking in a peaceful home overlooking marshland near Hammonasset State Park in Madison. There's nothing mor...