The Well on Wheels test kitchen was all abuzz this week with pungent aromas and exotic flavors.  After the holidays, I must confess that I ...

For dessert this Christmas, I decided to go with the cupcake theme, and what perfect combination is there for winter than chocolate pepperm...

The Well on Wheels kitchen was cooking up some spicy dishes this week.  Our clients' favorite was the butternut squash risotto that had...

We were in the mood for some Mexican food last night and I wanted to experiment with something beyond the usual burrito/enchilada/taco fare...

Well on Wheels has been taking a little break this week in order to celebrate Thanksgiving (or as we like to call it, "ThanksLiving...

This post represents a recap of meals for the past two weeks.  It's been a busy time here at Well on Wheels headquarters, doing some ho...