Week One
Pan-seared Tempeh with Tahini Mushroom Gravy and Colcannon
Mexicali Chili and Brown Rice
Stir-fried Veggies with Tofu, Peanuts, Basil and Hoisin
Week Two
Happy New Year! Black-Eyed Pea Hoppin' John with Collard Greens
Tofu & Veggie Stir-fry Over Noodles
Tofu Scramble with Zucchini and Yellow Squash and Homefried Potatoes with Salsa
Week Three
Dijon Agave Glazed Tempeh with Mashed Sweet Potatoes and Sesame Greens
White Bean, Zucchini and Tomato Saute Over Baked Polenta
Bok Choy Boats with Asian Confetti Rice Pilaf
3 comments:
You are a blogger and now my inspiration. I just love the blog post. Its very informative, interactive and quality content. I wish you all good luck for your coming blogs and posts. Keep sharing!
Glad you liked it!
Hi Mary,
(I don’t know how to catch your attention but hopefully you could spare me a minute to read this message. I already contacted you through your blog, here is my message.)
My name is Freddy. Surfing on the net I found your blog and noticed you have a great number of tasty recipes there, that is why I am contacting you. I wonder if you would like join our website www.mytaste.com and receive more visitors to your blog through making your recipes available to a greater number of internet users.
Mytaste.com has been launched recently and from the first day it has gained popularity among food lovers. Today the site can be found in 45 countries, where we deliver thousands of visitors to food blogs daily. Some Top Food Blogs on our pages receive more than 20 thousands unique visitors a week.
Recently and to improve the user experience and develop their loyalty we added social features that allow our users to create cookbooks, save recipes and follow other users. This means that when a recipe from your blog is saved, the user will always have the opportunity of visiting your blog again.
So, if this sounds like a good plan to you, please visit our website & add your blog through the Top Food Blogs section here: www.mytaste.com/add-your-food-blog There you will find all the instructions you need to follow to become a part of our bloggers family.
Hopefully your food blog will be up there in the top!
If you have any questions please don’t hesitate to contact us at info@mytaste.com
Warm regards,
Freddy
Post a Comment