Can't wait to make these
Chocolate Dipped Almond Coconut Macaroons for the holidays!
We made 3 batches (and they all went FAST!)!
These gorgeous Pumpkin Spice Cupcakes are topped with a caramel cream that's made with coconut milk and agar agar. Amazing!
Here's Korrie frosting them.
Viola!
Cranberry Orange Scones which must be eaten right away. No problem!
Pineapple Carrot Muffins
Chocolate Dipped Almond Coconut Macaroons for the holidays!
We made 3 batches (and they all went FAST!)!
These gorgeous Pumpkin Spice Cupcakes are topped with a caramel cream that's made with coconut milk and agar agar. Amazing!
Here's Korrie frosting them.
Viola!
Cranberry Orange Scones which must be eaten right away. No problem!
Pineapple Carrot Muffins
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